Hunthawk Brown Sugar Saver, 10PC Leaf Terracotta Sugar Saver Keeping Moist Fresh and Softener
*Brown Sugar Leaves Saver maintains moisture in brown sugar for approximately 3 to 6 months
*Made from specially fired terracotta clay; food safe and reusable
*Soak in water for 20-minutes and place in brown sugar, baked goods, cakes, cookies, marshmallows, even dried fruit to soften and maintain moistness
*Multiple Uses , Preserver disc is also ideal for maintaining freshness and softness when storing brown sugar, granulated sugar, coconut, raisins, marshmallows, dried fruit, baked goods, cookies and more; can use dry (without soaking) to absorb moisture and keep spices, salts, crackers, pretzels and chips dry and crispy.
*Rinse with clean water only; do not use soap as it could leave a trace taste or scent
Brown Sugar Preserver – A baker’s best friend, this Brown Sugar Preserver helps manage moisture
levels and ensures that your ingredients stay soft, allowing for better measuring and cooking
Easy to Use – Simply soak the terra cotta disc in water, pat dry and slip it into the content’s bag or other airtight storage container
Effective – Disk slowly releases moisture to help maintain desirable moisture levels in brown sugar
and other baking ingredients for approximately 3 to 6 months, depending on climate
Material：Terra cotta
Shape：Leaf
Weight：5g single
Our brown sugar preserver keeps sugar soft and flavorful No more rockhard sugar to throw away.
Just soak disk in water, pat dry and slip into bag or canister for efficient brown sugar storage.
Keeps coconut, raisins or cookies fresh and soft, too.
This sugar saver maintains moisture in dried fruit, marshmallows, cookies, cakes, baked goods, sugar substitutes, sugar in the raw, granulated sugar, or brown sugar.Sugar saver also can be used as a desiccant when it is dry. Keep the dry sugar saver in chips, pretzels, crackers, salt, and spices to absorb moisture and keep them dry and crispy.Soak in water for 20-minutes and place in brown sugar, baked goods, cakes, cookies, marshmallows, even dried fruit to soften and maintain moistnessWe know firsthand how frustrating it can be to go to the cupboard for brown sugar only to find it rock hard. To solve this, use a terra cotta disk to soften hardened brown sugar and keep moist for up to six months when stored in a closed container.
